Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of favorites in your café! Want to learn the basics of a low carbon diet? Check out these resources: The Food System and Climate Change: learn […]
Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious, healthy food from scratch, just like your Bon Appétit chefs do every day for you. You can also tune in online for the biggest cooking […]
Bon Appétit CEO Fedele Bauccio's commencement address to Albion College focused on the state of America's food and farms, and calls on young people to take action. We think you'll enjoy it: http://huff.to/1nEZ4ig
Ring in the Year of the Goat enjoying authentic Chinese dishes made the traditional way, with very little sugar or oil, and only fresh, quality ingredients.
Join us for an authentic street taco experience on Friday, april 10th from 11:45am - l 12:45pm in the main dining hall! We will be featuring Korean street tacos with bulgogi beef, pickled red onions, cilantro, and an asian cabbage slaw! Get one before they are gone!
Join us on Friday, April 17th at 12:30 for a delicious barbecue! We are going to crank up the grill and cook some Carlton Farms pork ribs with our famous marionberry chipotle barbecue sauce! Get to the main dining hall early, you don't want to miss out on the fun because these bones won't last...